Tag Archives: one pot meal

Crock Pot Molten Lava Cake

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Crock Pot Molten Lava Cake

When I was younger, I worked for one of the church ladies, cleaning her house. She would make this on Sundays, for her husband. I could smell it cooking while I dusted and vaccumed, and once she invited me to have some…I HAD to have the recipe!

Thank you, Phyllis! This has become a family favorite with MY family now, too. Plus, very few dishes to wash!

Easy to make

Cake Ingredients:
2 C. Brown Sugar
2 C. All-purpose Flour
6 Tbsp. Unsweetened Cocoa Powder
4 tsp. Baking Powder
1 tsp. Salt
1 C. Milk
4 Tbsp. Butter, melted
1 tsp. Vanilla Extract
1 C. Semisweet chocolate chips.

Molten Lava Sauce Ingredients:
1 1/2 C. Brown Sugar
1/2 C. Unsweetened Cocoa Powder
3 C. Boiling Water

You can see chocolate chips hiding in there

1. Combine the sugar, flour, cocoa, baking powder and salt in your crock pot. Stir in milk, melted butter and vanilla until combined. Spread the batter evenly over the bottom of the crock.

cocoa powder and brown sugar

2. Mix together the brown sugar and cocoa. Sprinkle mixture over the cake batter.

NOTE: If you are not a molten fudge type of person, and want a more subtle cake, omit the sauce step, move on to the next part. The result is a springy, sweet and spongy cake that is a hit with the “I don’t much care for chocolate” crowd.

DO NOT STIR

3. Pour the boiling water over the top. DO NOT STIR!

Not a great presentation piece but delicious nonetheless

4. Cover and cook on High for 2 – 2 1/2 hours.

Molten Lava Cake with vanilla bean ice cream

5. Turn off heat, and remove lid. Let sit approx. 20 minutes before serving, so its still warm and liquid but will not scorch your tongue!

This is what the cake looks like made without the sauce.

One Pot Stacked Enchilada Pie

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Stacked Enchilada Pie

I borrowed my neighbors dutch oven for this recipe. I could have made it in a large sauce pot or a crock pot/slow cooker, but I felt like trying something new. 🙂 This is one of my favorite meals to make if we are having friends over for dinner. It is kid friendly too, and feeds a crowd!
Serves:8-10

Melty Goodness

Ingredients:
12 inch Dutch oven (or oven safe crock/pot)
2-pounds ground beef or ground turkey (I used beef)
1- large onion, chopped
1-package yellow or white corn tortillas
2- small cans diced chilies
1-large can enchilada sauce
1-8 ounce can sliced olives
2-packages of taco seasoning mix (I used mild)
4-cups (2 packages) of shredded taco mix cheese
2-Tbsp Canola or Vegetable oil

Not expensive to make if you shop the deals.

Directions:

1. Get Sizzlin’.    Warm your oil in your dutch oven/pot and add chopped onions. Cook on the stove top pver medium-low heat until the onions are half cooked. You can tell when they reach this stage because they will be limp but not see through.

Warming up,not quite tot the point of smoking.

Not quite tender enough yet

2.  Beef it up!     Add ground beef and brown until cooked through. Add your taco seasoning mix and stir thoroughly. Drain fat. Heat oven to 350 degrees F.

Add your meat when the onions are halfway cooked.

Smells delicious! Ready for layering.

3. Layers.   Time to start layering your stacked enchilada pie! This part is fun.  Take around one third of your meat and spread on bottom of Dutch oven/pot- keeping in mind that you will be making about three layers.

I love everything in this!

3B. Now spread one third of sliced olives, diced chilies, and enchilada sauce over the meat. Cover this with 5 to 6 of your tortillas and then cover your tortillas with one third of your cheese. Repeat this until all of your ingredients are in the pot!

Saucy!

Top layers of tortillas and cheese

4.  Bubble Bubble…  Move the dutch oven/pot to the actual oven. Cook for 40 minutes or until the cheese is melty and bubbly.

Smells Delicious!

This recipe is so versatile…you can swap ingredients to your personal tastes, and make the recipe your own! You could add corn, black beans, rice, diced tomatoes…you name it, I have probably added it at one point. Also a great way to use up leftover veggies!

Vote for me in the Pi day contest! Click photo to go to Instructables.com

This is guaranteed to make your family happy, or win you some hearts at a potluck. I might make this for the upcoming Teacher Appreciation Luncheon. Those lucky teachers!   😉